How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Ham Lasagna?

You need 16 ingredients. The key ingredients include: 34 lb fresh mushrooms, sliced, 1 large onion, chopped, 1 large green pepper, chopped, ¼ cup butter or ¼ cup margarine, and more.

Is Chicken and Ham Lasagna suitable as pasta & noodles?

Yes, Chicken and Ham Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken and Ham Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Ham Lasagna Recipe

Name: Chicken and Ham Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb fresh mushrooms, sliced; 1 large onion, chopped; 1 large green pepper, chopped; ¼ cup butter or ¼ cup margarine; ½ cup all-purpose flour; 1 ⅔ cups milk; 1 (14 1/2 ounce) can chicken broth; 1 (16 ounce) package frozen chopped broccoli, thawed & drained; ⅔ cup grated parmesan cheese; ½ teaspoon salt; 14-½ teaspoon white pepper; ⅓ teaspoon ground nutmeg; 12 lasagna noodles, cooked & drained; 2 cups cubed cooked ham; 2 cups cubed cooked chicken; 2 cups shredded swiss cheese (8 ounces)

Try this homemade Chicken and Ham Lasagna recipe the whole family will love. Made with fresh mushrooms, onion, green pepper and butter. Easy step-by-ste…

This Chicken and Ham Lasagna relies on simple, everyday ingredients such as fresh mushrooms, sliced, large onion, chopped, large green pepper, chopped and butter or ¼ cup margarine. It comes together quickly and makes 4 servings, at about 3048 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

3048

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Chicken and Ham Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions