How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Ham Bake?

You need 10 ingredients. The key ingredients include: 14 oz. can mushrooms, drained, 2 Tbsp. chopped onion, 2 Tbsp. chopped green pepper, 1 small clove garlic, minced, and more.

Is Chicken And Ham Bake suitable as meat & poultry?

Yes, Chicken And Ham Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Ham Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Ham Bake Recipe

Name: Chicken And Ham Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 oz. can mushrooms, drained; 2 Tbsp. chopped onion; 2 Tbsp. chopped green pepper; 1 small clove garlic, minced; dash of thyme; 2 Tbsp. butter; 1 can cream of chicken soup; 2 c. cooked spaghetti; 1 1/2 c. diced, cooked ham; 1 c. cooked tomatoes

Try this homemade Chicken And Ham Bake recipe the whole family will love. Made with mushrooms, onion, green pepper and clove garlic. Easy step-by-step i…

This Chicken And Ham Bake relies on simple, everyday ingredients such as can mushrooms, drained, chopped onion, chopped green pepper and small clove garlic, minced. It comes together quickly and makes 4 servings, at about 422 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken And Ham Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions