Chicken And Grapefruit Souvlaki Recipe

Name: Chicken And Grapefruit Souvlaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon grated Florida grapefruit zest; 1/4 cup Florida grapefruit juice; 1/4 cup canola oil; 3 cloves garlic, minced; 2 teaspoon dried oregano leaves; 1/4 teaspoon each salt and fresh ground pepper; 1 pound boneless skinless chicken breasts; 1 sweet onion, cut in chunks; 4 Florida grapefruit wedges, cut in half crosswise; 1/2 cup 0% plain Greek yogurt; 2 tablespoon Florida grapefruit juice; 1 tablespoon chopped fresh mint; 1 clove garlic, minced

Servings: persons

1/2 teaspoon grated Florida grapefruit zest
1/4 cup Florida grapefruit juice
1/4 cup canola oil
3 cloves garlic, minced
2 teaspoon dried oregano leaves
1/4 teaspoon each salt and fresh ground pepper
1 pound boneless skinless chicken breasts
1 sweet onion, cut in chunks
4 Florida grapefruit wedges, cut in half crosswise
1/2 cup 0% plain Greek yogurt
2 tablespoon Florida grapefruit juice
1 tablespoon chopped fresh mint
1 clove garlic, minced

1
. In a shallow dish, stir together grapefruit zest, juice, oil, garlic, oregano, salt and pepper. Add chicken and toss to coat well. Cover and refrigerate for at least 30 minutes or up to 4 hours.
2
Yogurt Sauce: In a bowl, stir together yogurt, grapefruit juice, mint, garlic and salt. Cover and refrigerate.
3
Skewer chicken and onion onto 8 soaked skewers and end each with a grapefruit wedge. Place on foil lined baking sheet. Roast in 425 F (220 C) oven for about 15 minutes or until golden and chicken is no longer pink inside. Serve with Yogurt Sauce.
4
Broiling Option: Place skewers about 6 inches (15 cm) from broiler and cook for about 4 minutes per side or until chicken is no longer pink inside.
5
Tip: Soak wooden/bamboo skewers in water for at least 30 minutes before skewering chicken.

446

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 teaspoon grated Florida grapefruit zest, 1/4 cup Florida grapefruit juice, 1/4 cup canola oil, 3 cloves garlic, minced, and more.

Yes, Chicken And Grapefruit Souvlaki falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Grapefruit Souvlaki

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