How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Gnocchi With Kale?

You need 12 ingredients. The key ingredients include: 3 whole Chicken Breasts, 1 whole Lemon, Juiced, Salt And Pepper, 1 whole Sweet Onion, Chopped, and more.

Is Chicken And Gnocchi With Kale suitable as pasta & noodles?

Yes, Chicken And Gnocchi With Kale falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Chicken And Gnocchi With Kale?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Gnocchi With Kale Recipe

Name: Chicken And Gnocchi With Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Chicken Breasts; 1 whole Lemon, Juiced; Salt And Pepper; 1 whole Sweet Onion, Chopped; 2 cloves Garlic, Minced; 2 Tablespoons Olive Oil; 4 cups Chicken Stock; 1 package Gnocchi (16 Ounces); Salt, Pepper, Parsley And Celery Salt To Taste; 1 cup Heavy Cream; 1 cup Half-and-half; 1 cup Kale, Finely Chopped

Try this homemade Chicken And Gnocchi With Kale recipe the whole family will love. Made with Chicken Breasts, Lemon, Salt and Sweet Onion. Easy step-by-…

This Chicken And Gnocchi With Kale relies on simple, everyday ingredients such as whole chicken breasts, whole lemon, juiced, salt and pepper and whole sweet onion, chopped. It comes together quickly and makes 4 servings, at about 819 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken And Gnocchi With Kale

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions