Chicken And Egg Casserole — Meat & Poultry recipe

Chicken And Egg Casserole

Eats Now Editorial Team  · 348 kcal  · Meat & Poultry

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Try this homemade Chicken And Egg Casserole recipe the whole family will love. Made with chicken, eggs, salt and cream of chicken soup. Easy step-by-ste…

This Chicken And Egg Casserole relies on simple, everyday ingredients such as hard boiled eggs, salt and pepper, cream of chicken soup and cream of mushroom soup. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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