How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Veal Cutlets?

You need 7 ingredients. The key ingredients include: veal cutlets, sliced very thin, olive oil, eggs, plain white bread crumbs, dried, and more.

Is Sicilian Veal Cutlets suitable as meat & poultry?

Yes, Sicilian Veal Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sicilian Veal Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Veal Cutlets Recipe

Name: Sicilian Veal Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: veal cutlets, sliced very thin; olive oil; eggs; plain white bread crumbs, dried; Romano, Parmesan or Locatelli cheese, grated; parsley, chopped; pepper to taste

Sicilian Veal Cutlets – a delicious recipe with veal cutlets, olive oil, eggs, white bread, Romano, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

veal cutlets, sliced very thin
olive oil
eggs
plain white bread crumbs, dried
Romano, Parmesan or Locatelli cheese, grated
parsley, chopped
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Enchiladas
Cornbread Casserole
Hamburger Cheese Dip
Sausage And Potatoes

Sicilian Veal Cutlets

How did you like this recipe?

Frequently Asked Questions