How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Dumplings?

You need 6 ingredients. The key ingredients include: 4 cups water, 3 cups chicken, cooked and chopped, 2 (10 3/4 ounce) cans Campbell's Cream of Chicken Soup, 2 teaspoons chicken bouillon, and more.

Is Chicken and Dumplings suitable as meat & poultry?

Yes, Chicken and Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Dumplings Recipe

Name: Chicken and Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups water; 3 cups chicken, cooked and chopped; 2 (10 3/4 ounce) cans Campbell's Cream of Chicken Soup; 2 teaspoons chicken bouillon; 1 teaspoon pepper, to taste; 1 (8 1/2 ounce) can refrigerated buttermilk biscuits

Chicken and Dumplings – a delicious recipe with water, chicken, Campbell's Cream, chicken bouillon, pepper, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups water
3 cups chicken, cooked and chopped
2 (10 3/4 ounce) cans Campbell's Cream of Chicken Soup
2 teaspoons chicken bouillon
1 teaspoon pepper, to taste
1 (8 1/2 ounce) can refrigerated buttermilk biscuits

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Quick Info

Servings
4 servings
Calories
563 kcal
Category
Meat & Poultry

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Chicken and Dumplings

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