How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Dumplings?

You need 6 ingredients. The key ingredients include: 2 (14 ounce) cans low sodium chicken broth, 2 -2 12 lbs boneless skinless chicken breasts, diced, ½ cup onion, finely chopped, 1 cup peeled and diced carrot, and more.

Is Chicken and Dumplings suitable as meat & poultry?

Yes, Chicken and Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Dumplings Recipe

Name: Chicken and Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 ounce) cans low sodium chicken broth; 2 -2 12 lbs boneless skinless chicken breasts, diced; ½ cup onion, finely chopped; 1 cup peeled and diced carrot; 1 cup diced celery; 1 (16 1/3 ounce) canrefrigerator biscuits, I like buttermilk

Chicken and Dumplings – a delicious recipe with chicken broth, chicken breasts, onion, carrot, celery, canrefrigerator biscuits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (14 ounce) cans low sodium chicken broth
2 -2 12 lbs boneless skinless chicken breasts, diced
½ cup onion, finely chopped
1 cup peeled and diced carrot
1 cup diced celery
1 (16 1/3 ounce) canrefrigerator biscuits, I like buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken and Dumplings

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