Chicken And Dumplings

1. 1

   Dumplings:

2. 2

   In a bowl mix flour, parsley, salt and just enough water to wet flour.

3. 3

   Roll out on floured board; cut into square-shaped pieces with a pizza cutter.

4. 4

   Chicken Broth:

5. 5

   Stir together first four ingredients in a large soup pot. Bring to a boil.

6. 6

   Grandually place dough slices in boiling broth mix. Cover and cook on medium to low heat for 15 minutes.

7. 7

   Add cooked chicken and stir. Let sit at least 20 minutes before serving.

No additional tips available.