Chicken And Dumplings

Name: Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Chicken Breast, cubed; Bisquick; 1 can sliced carrots; 1 can peas; 2 cans cream of chicken soup; salt; pepper; 1/4 c. parsley flakes; 2 c. milk; 1/2 stick butter

Eats Now Editorial Team · 632 kcal · Meat & Poultry

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Chicken And Dumplings – a delicious recipe with Chicken, Bisquick, carrots, peas, cream of chicken soup, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Chicken Breast, cubed
Bisquick
1 can sliced carrots
1 can peas
2 cans cream of chicken soup
salt
pepper
1/4 c. parsley flakes
2 c. milk
1/2 stick butter

1
Cook cut up chicken in butter until done, DO NOT DRAIN.
2
Add peas, carrots, soup and milk.
3
Cook until soup is done; add salt and pepper.
4
Mix Bisquick using directions on box.
5
Add parsley to Bisquick; add heaping spoons of Bisquick to chicken mix.
6
Cover pan for 35 minutes or until dumplings are done.
7
DO NOT STIR PAN!!

632

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Chicken Breast, cubed, Bisquick, 1 can sliced carrots, 1 can peas, and more.

Yes, Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
632 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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