How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Dressing Casserole?

You need 5 ingredients. The key ingredients include: 1 stick oleo, 1 small pkg. Pepperidge Farm dressing mix, 1 cooked and deboned fryer, cut into bite-size pieces (save broth that you broiled fryer in), 1 c. sour cream, and more.

Is Chicken And Dressing Casserole suitable as meat & poultry?

Yes, Chicken And Dressing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Dressing Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken And Dressing Casserole Recipe

Name: Chicken And Dressing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 1 small pkg. Pepperidge Farm dressing mix; 1 cooked and deboned fryer, cut into bite-size pieces (save broth that you broiled fryer in); 1 c. sour cream; 1 (10 1/2 oz.) can cream of chicken soup

Chicken And Dressing Casserole – a delicious recipe with oleo, dressing mix, fryer, sour cream, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 stick oleo
1 small pkg. Pepperidge Farm dressing mix
1 cooked and deboned fryer, cut into bite-size pieces (save broth that you broiled fryer in)
1 c. sour cream
1 (10 1/2 oz.) can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Meat & Poultry

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Chicken And Dressing Casserole

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