How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Cornbread Casserole?

You need 7 ingredients. The key ingredients include: 4 c. cornbread, 1 can condensed cream of onion soup, 1 can condensed cream of celery soup, 1 stick of margarine, and more.

Is Chicken And Cornbread Casserole suitable as meat & poultry?

Yes, Chicken And Cornbread Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Cornbread Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken And Cornbread Casserole Recipe

Name: Chicken And Cornbread Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cornbread; 1 can condensed cream of onion soup; 1 can condensed cream of celery soup; 1 stick of margarine; 2 c. chicken broth; 3 or 4 c. cooked chicken (cut-up); salt and pepper to taste

Chicken And Cornbread Casserole – a delicious recipe with cornbread, condensed cream, condensed cream, margarine, chicken broth, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. cornbread
1 can condensed cream of onion soup
1 can condensed cream of celery soup
1 stick of margarine
2 c. chicken broth
3 or 4 c. cooked chicken (cut-up)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
889 kcal
Category
Meat & Poultry

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Chicken And Cornbread Casserole

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