How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Corn Soup?

You need 8 ingredients. The key ingredients include: 1 ½ cups chicken broth, 1 (16 ounce) can creamed corn, 8 ounces chicken breasts, cubed, 2 cups peeled diced potatoes, and more.

Is Chicken and Corn Soup suitable as soups & stews?

Yes, Chicken and Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken and Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Corn Soup Recipe

Name: Chicken and Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups chicken broth; 1 (16 ounce) can creamed corn; 8 ounces chicken breasts, cubed; 2 cups peeled diced potatoes; ¾ cup chopped onion; 1 ½ cups milk, divided; 2 tablespoons cornstarch; salt and pepper

Chicken and Corn Soup – a delicious recipe with chicken broth, corn, chicken breasts, potatoes, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups chicken broth
1 (16 ounce) can creamed corn
8 ounces chicken breasts, cubed
2 cups peeled diced potatoes
¾ cup chopped onion
1 ½ cups milk, divided
2 tablespoons cornstarch
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Soups & Stews

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Chicken and Corn Soup

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