How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Corn Chowder?

You need 5 ingredients. The key ingredients include: 1 ½ cups corn (frozen, canned, or fresh), 4 medium potatoes, chopped into bite size bits, 2 cups chicken, cooked and shredded, 4 cups chicken broth, and more.

Is Chicken and Corn Chowder suitable as soups & stews?

Yes, Chicken and Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken and Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Corn Chowder Recipe

Name: Chicken and Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups corn (frozen, canned, or fresh); 4 medium potatoes, chopped into bite size bits; 2 cups chicken, cooked and shredded; 4 cups chicken broth; 1 ½ cups coconut milk

Chicken and Corn Chowder – a delicious recipe with corn, potatoes, chicken, chicken broth, coconut milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 ½ cups corn (frozen, canned, or fresh)
4 medium potatoes, chopped into bite size bits
2 cups chicken, cooked and shredded
4 cups chicken broth
1 ½ cups coconut milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken and Corn Chowder

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