Chicken And Chili Toasts Recipe

Name: Chicken And Chili Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 chicken breasts skinned, boneless; 1 tablespoon onion; 10 coriander sprigs, ground; 1 lemon; 2 tablespoons olive oil; 6 bread slices toasted; 2 tomatoes diced; 2 tablespoons onion minced; 1/2 avocado diced; 1 lemon; 5 coriander sprigs, ground; 1/2 jalapeno chili seeded; salt; ground black pepper

Servings: persons

2 1/2 chicken breasts skinned, boneless
1 tablespoon onion
10 coriander sprigs, ground
1 lemon
2 tablespoons olive oil
6 bread slices toasted
2 tomatoes diced
2 tablespoons onion minced
1/2 avocado diced
1 lemon
5 coriander sprigs, ground
1/2 jalapeno chili seeded
salt
ground black pepper

1
Mix 1 tablespoon onion, 10 coriander sprigs, and lemon juice in a large bowl.
2
Add the chicken breasts to the bowl and let it sit in the refrigerator for 1 hour.
3
Heat a skillet on medium heat, cook the chicken breasts until they are golden brown on each side, remove them from the skillet, and slice them into small pieces.
4
Mix the tomatoes, 2 tablespoon onions, avocado, lemon juice, 5 coriander sprigs, jalapeno pepper, and a pinch of salt and black pepper in a large bowl.
5
Spread the sauce onto the toasts, the chicken breasts on top, and serve.

197

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 1/2 chicken breasts skinned, boneless, 1 tablespoon onion, 10 coriander sprigs, ground, 1 lemon, and more.

Yes, Chicken And Chili Toasts falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Chili Toasts

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