How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Brown Rice Medley?

You need 8 ingredients. The key ingredients include: 1 (12 1/2 ounce) can white chicken meat, drained, 2 cups cooked brown rice, 14-12 lb fresh mushrooms, sliced, 2 tablespoons margarine or 2 tablespoons butter, and more.

Is Chicken and Brown Rice Medley suitable as meat & poultry?

Yes, Chicken and Brown Rice Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Brown Rice Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Brown Rice Medley Recipe

Name: Chicken and Brown Rice Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 1/2 ounce) can white chicken meat, drained; 2 cups cooked brown rice; 14-12 lb fresh mushrooms, sliced; 2 tablespoons margarine or 2 tablespoons butter; 3 green onions, sliced; 3 celery ribs, sliced; 14-½ cup chopped pecans or 14-½ cup sliced almonds, toasted and divided; salt and pepper

Try this homemade Chicken and Brown Rice Medley recipe the whole family will love. Made with white chicken meat, brown rice, mushrooms and margarine. Ea…

This Chicken and Brown Rice Medley relies on simple, everyday ingredients such as cooked brown rice, fresh mushrooms, sliced, green onions, sliced and celery ribs, sliced. It comes together quickly and makes 4 servings, at about 2570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (12 1/2 ounce) can white chicken meat, drained
2 cups cooked brown rice
14-12 lb fresh mushrooms, sliced
2 tablespoons margarine or 2 tablespoons butter
3 green onions, sliced
3 celery ribs, sliced
14-½ cup chopped pecans or 14-½ cup sliced almonds, toasted and divided
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2570 kcal
Category
Meat & Poultry

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