How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Broccoli Thai Curry?

You need 9 ingredients. The key ingredients include: 1 tablespoon green curry paste or 1 tablespoon red curry paste, 1 (14 ounce) can coconut milk (light works fine), 1/4 cup fresh basil (or 1/8 c. dried), 1 can bamboo shoot, drained, and more.

Is Chicken And Broccoli Thai Curry suitable as meat & poultry?

Yes, Chicken And Broccoli Thai Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Broccoli Thai Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Broccoli Thai Curry Recipe

Name: Chicken And Broccoli Thai Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon green curry paste or 1 tablespoon red curry paste; 1 (14 ounce) can coconut milk (light works fine); 1/4 cup fresh basil (or 1/8 c. dried); 1 can bamboo shoot, drained; 3 tablespoons fish sauce; 2 tablespoons brown sugar; 1 cup chicken broth or 1 cup chicken stock; 1 lb chicken breast, cut into 1/2 inch strips; 3 -4 cups fresh broccoli florets

Chicken And Broccoli Thai Curry – a delicious recipe with green curry, coconut milk, fresh basil, bamboo shoot, fish sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon green curry paste or 1 tablespoon red curry paste
1 (14 ounce) can coconut milk (light works fine)
1/4 cup fresh basil (or 1/8 c. dried)
1 can bamboo shoot, drained
3 tablespoons fish sauce
2 tablespoons brown sugar
1 cup chicken broth or 1 cup chicken stock
1 lb chicken breast, cut into 1/2 inch strips
3 -4 cups fresh broccoli florets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Meat & Poultry

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Chicken And Broccoli Thai Curry

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