How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Blue Cheese Salad?

You need 8 ingredients. The key ingredients include: 3 -4 heads little gem lettuce or 1 head romaine lettuce, roughly torn, 1 medium ready cooked chicken, 1 tablespoon olive oil, 1 tablespoon white wine vinegar, and more.

Is Chicken and Blue Cheese Salad suitable as salads?

Yes, Chicken and Blue Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken and Blue Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken and Blue Cheese Salad Recipe

Name: Chicken and Blue Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 heads little gem lettuce or 1 head romaine lettuce, roughly torn; 1 medium ready cooked chicken; 1 tablespoon olive oil; 1 tablespoon white wine vinegar; 1 (142 ml) container sour cream; 1 tablespoon mayonnaise; 50 g crumbled Stilton cheese or 50 g Roquefort cheese or 50 g dolcelatte cheese; ½ cup crouton (about or to your own taste)

Fresh, crisp and full of flavor — this Chicken and Blue Cheese Salad is a must-try. Made with gem lettuce, chicken, olive oil and white wine vinegar. Ea…

This Chicken and Blue Cheese Salad relies on simple, everyday ingredients such as medium ready cooked chicken, olive oil, white wine vinegar and mayonnaise. It comes together quickly and makes 4 servings, at about 202 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Servings: persons

3 -4 heads little gem lettuce or 1 head romaine lettuce, roughly torn
1 medium ready cooked chicken
1 tablespoon olive oil
1 tablespoon white wine vinegar
1 (142 ml) container sour cream
1 tablespoon mayonnaise
50 g crumbled Stilton cheese or 50 g Roquefort cheese or 50 g dolcelatte cheese
½ cup crouton (about or to your own taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Salads

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