How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Avocado Tacos?

You need 10 ingredients. The key ingredients include: 1 ounce avocados ripe, 2 tablespoons yogurt, low-fat, 1 teaspoon lemon juice, 1 x salt and black pepper, and more.

Is Chicken and Avocado Tacos suitable as meat & poultry?

Yes, Chicken and Avocado Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Avocado Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Avocado Tacos Recipe

Name: Chicken and Avocado Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce avocados ripe; 2 tablespoons yogurt, low-fat; 1 teaspoon lemon juice; 1 x salt and black pepper; 1 x lettuce leaves; 1 each shallots trimmed, sliced; 1 each tomatoes cut into wedges; 1/4 each sweet red bell peppers finely chopped; 2 each taco shells; 2 ounces chicken, whole sliced

Try this homemade Chicken and Avocado Tacos recipe the whole family will love. Made with avocados, yogurt, lemon juice and salt. Easy step-by-step instr…

This Chicken and Avocado Tacos relies on simple, everyday ingredients such as avocados ripe, yogurt, low-fat, lemon juice and x salt and black pepper. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken and Avocado Tacos

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions