Chicken and Asparagus Risotto Recipe

Name: Chicken and Asparagus Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 500g chicken thigh fillets, chopped; 5 1/2 - 6 cups hot chicken stock; 1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09; 1 stick celery, finely chopped; 1 clove garlic, crushed; 1 tablespoon chopped thyme; 300g Arborio rice; 1 bunch asparagus, blanched and cut into 5cm lengths; 1/2 cup frozen peas, thawed; 2 cups grated KRAFT Colby Cheese; pepper, to taste

Servings: persons

2 tablespoons oil
500g chicken thigh fillets, chopped
5 1/2 - 6 cups hot chicken stock
1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09
1 stick celery, finely chopped
1 clove garlic, crushed
1 tablespoon chopped thyme
300g Arborio rice
1 bunch asparagus, blanched and cut into 5cm lengths
1/2 cup frozen peas, thawed
2 cups grated KRAFT Colby Cheese
pepper, to taste

1
HEAT half the oil in a large saucepan and cook chicken for 6-8 minutes or until cooked through.
2
Remove and keep warm.
3
HEAT remaining oil in the saucepan then saute the onion, celery, garlic and thyme for 2-3 minutes.
4
Add rice and stir to coat in vegetable mixture.
5
Gradually add stock in small amounts, stirring and allowing each amount to be absorbed by the rice before adding more.
6
Continue until rice is almost cooked.
7
STIR in chicken and vegetables and enough stock to finish cooking the rice.
8
Add the cheese and pepper and stir until cheese has melted.
9
Serve immediately

1060

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons oil, 500g chicken thigh fillets, chopped, 5 1/2 - 6 cups hot chicken stock, 1 onion, finely chopped King Sooper's 1 lb For $0.99 thru 02/09, and more.

Yes, Chicken and Asparagus Risotto falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Asparagus Risotto

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