Try this homemade Chicken And Artichoke Penne With A White Sauce recipe the whole family will love. Made with skinless, water, mushrooms and black olive…
This Chicken And Artichoke Penne With A White Sauce relies on simple, everyday ingredients such as fresh mushrooms, sliced, paprika, olive oil and penne pasta. It comes together quickly and makes 4 servings, at about 689 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026