How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Allouette?

You need 3 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 1 -6 ounce garlic & herb spreadable cheese (Allouette works great), 1 (12 ounce) package provolone cheese.

Is Chicken Allouette suitable as meat & poultry?

Yes, Chicken Allouette falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Allouette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Allouette Recipe

Name: Chicken Allouette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 1 -6 ounce garlic & herb spreadable cheese (Allouette works great); 1 (12 ounce) package provolone cheese

Chicken Allouette – a delicious recipe with chicken breasts, garlic, provolone cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless skinless chicken breasts
1 -6 ounce garlic & herb spreadable cheese (Allouette works great)
1 (12 ounce) package provolone cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Allouette

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