Chicken Alfredo-Pesto Pasta

1. 1

   Cook pasta as directed on package, omitting salt.

2. 2

   Meanwhile, heat oil in large nonstick skillet on medium heat.

3. 3

   Add chicken; cook and stir 7 min.

4. 4

   or until done.

5. 5

   Stir in milk and cream cheese product; cook 3 min.

6. 6

   or until cream cheese is completely melted and mixture is well blended.

7. 7

   Add peppers, Parmesan and pesto; stir.

8. 8

   Cook 3 min.

9. 9

   or until heated through, stirring occasionally.

10. 10

    Drain pasta.

11. 11

    Add to cream cheese mixture; toss to coat.

* Per serving · 4 servings · Values may vary.

No additional tips available.