How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Ala Roma?

You need 15 ingredients. The key ingredients include: 1 c. coarsely chopped onion, 2/3 c. butter, divided, 1 (1 lb.) can tomatoes, 1 (4 oz.) can sliced mushrooms, and more.

Is Chicken Ala Roma suitable as meat & poultry?

Yes, Chicken Ala Roma falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Ala Roma?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Ala Roma Recipe

Name: Chicken Ala Roma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. coarsely chopped onion; 2/3 c. butter, divided; 1 (1 lb.) can tomatoes; 1 (4 oz.) can sliced mushrooms; 1/2 tsp. tarragon; 1/2 tsp. basil; 1/2 tsp. sugar; 1 1/4 tsp. salt, divided; 2 c. diced, cooked chicken; 3 Tbsp. flour; 2 c. light cream; 1/2 c. dry white wine; 2 c. shredded Swiss or Mozzarella cheese; 8 oz. lasagna noodles, cooked and drained; 1/3 c. grated Parmesan cheese

Try this homemade Chicken Ala Roma recipe the whole family will love. Made with onion, butter, tomatoes and mushrooms. Easy step-by-step instructions in…

This Chicken Ala Roma relies on simple, everyday ingredients such as coarsely chopped onion, butter, divided, (1 lb.) can tomatoes and (4 oz.) can sliced mushrooms. It comes together quickly and makes 4 servings, at about 1609 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1609

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chicken Ala Roma

Tips for the best results

Variations & substitutions

My Personal Notes

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