Chicken Ala Balsamic

1. 1

   Fry breaded chicken in garlic and olive oil.

2. 2

   After frying all chicken, saute and cover pan until chicken is fully cooked.

3. 3

   Put aside sliced mushrooms, red peppers and sliced onion and simmer. Take a little olive oil and garlic; simmer mushrooms, red peppers and onions until cooked.

4. 4

   When cooked, pour over chicken and then pour balsamic vinegar over entire food.

5. 5

   Simmer until hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.