How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Adobo?

You need 8 ingredients. The key ingredients include: chicken (you may use a whole chicken or cut up or whatever pieces you prefer), 3/4 c. white vinegar, 1/4 c. soy sauce, 2 bay leaves, and more.

Is Chicken Adobo suitable as meat & poultry?

Yes, Chicken Adobo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Adobo Recipe

Name: Chicken Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chicken (you may use a whole chicken or cut up or whatever pieces you prefer); 3/4 c. white vinegar; 1/4 c. soy sauce; 2 bay leaves; 1 c. water; garlic (optional); oregano (optional); black pepper to taste

Chicken Adobo – a delicious recipe with chicken, white vinegar, soy sauce, bay leaves, water, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

chicken (you may use a whole chicken or cut up or whatever pieces you prefer)
3/4 c. white vinegar
1/4 c. soy sauce
2 bay leaves
1 c. water
garlic (optional)
oregano (optional)
black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
16 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Adobo

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