How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Adoba?

You need 9 ingredients. The key ingredients include: 1 chicken, 1 large onion, 4 cloves garlic, 2 Tbsp. cooking oil, and more.

Is Chicken Adoba suitable as meat & poultry?

Yes, Chicken Adoba falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Adoba?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Adoba Recipe

Name: Chicken Adoba
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken; 1 large onion; 4 cloves garlic; 2 Tbsp. cooking oil; 1/2 c. vinegar; 2 bay leaves; 1/2 Tbsp. oregano; 1 Tbsp. poultry seasoning; 1 Tbsp. paprika

Chicken Adoba – a delicious recipe with chicken, onion, garlic, cooking oil, vinegar, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken
1 large onion
4 cloves garlic
2 Tbsp. cooking oil
1/2 c. vinegar
2 bay leaves
1/2 Tbsp. oregano
1 Tbsp. poultry seasoning
1 Tbsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Adoba

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