How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken A La Suisse?

You need 9 ingredients. The key ingredients include: 6 whole medium chicken breasts, skinned and boned, 8 oz. Swiss cheese slices, 8 oz. slow cooked ham*, flour and paprika (for coating breasts before cooking), and more.

Is Chicken A La Suisse suitable as meat & poultry?

Yes, Chicken A La Suisse falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken A La Suisse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken A La Suisse Recipe

Name: Chicken A La Suisse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 whole medium chicken breasts, skinned and boned; 8 oz. Swiss cheese slices; 8 oz. slow cooked ham*; flour and paprika (for coating breasts before cooking); 6 Tbsp. butter; 1/2 c. dry white wine; 1 chicken bouillon cube; 1 Tbsp. cornstarch; 1 c. heavy or whipping cream

Chicken A La Suisse – a delicious recipe with chicken breasts, Swiss cheese, slow cooked ham, flour, butter, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 whole medium chicken breasts, skinned and boned
8 oz. Swiss cheese slices
8 oz. slow cooked ham*
flour and paprika (for coating breasts before cooking)
6 Tbsp. butter
1/2 c. dry white wine
1 chicken bouillon cube
1 Tbsp. cornstarch
1 c. heavy or whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
981 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pork Chop Casserole
Grilled Jalapeno Boats
Pizza Sandwich
Golden Glazed Chicken

Chicken A La Suisse

How did you like this recipe?

Frequently Asked Questions