How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken A La Mexicana?

You need 9 ingredients. The key ingredients include: 2 boneless skinless chicken breasts, 2 tomatoes (chopped), 1 -2 jalapeno (seeded & chopped), 1/2 white onion (chopped or diced), and more.

Is Chicken A La Mexicana suitable as meat & poultry?

Yes, Chicken A La Mexicana falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken A La Mexicana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken A La Mexicana Recipe

Name: Chicken A La Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 boneless skinless chicken breasts; 2 tomatoes (chopped); 1 -2 jalapeno (seeded & chopped); 1/2 white onion (chopped or diced); 2 garlic cloves (chopped); 2 teaspoons olive oil; 2 teaspoons chili powder; 2 teaspoons fresh cilantro (finely chopped); salt & pepper, to taste

Chicken A La Mexicana – a delicious recipe with chicken breasts, tomatoes, white onion, garlic, olive oil, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 boneless skinless chicken breasts
2 tomatoes (chopped)
1 -2 jalapeno (seeded & chopped)
1/2 white onion (chopped or diced)
2 garlic cloves (chopped)
2 teaspoons olive oil
2 teaspoons chili powder
2 teaspoons fresh cilantro (finely chopped)
salt & pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken A La Mexicana

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