Chicken A La King Recipe

Name: Chicken A La King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, cut into strips; 2 tablespoons butter or 2 tablespoons margarine; 1 (12 ounce) jar homestyle chicken gravy; 1 (10 ounce) package frozen green peas; 1 cup milk; 1 (4 1/2 ounce) jar sliced mushrooms, drained; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 1/2 cups Minute Rice, uncooked; 1 (4 ounce) jar pimientos, pieces

Servings: persons

1 lb boneless skinless chicken breast, cut into strips
2 tablespoons butter or 2 tablespoons margarine
1 (12 ounce) jar homestyle chicken gravy
1 (10 ounce) package frozen green peas
1 cup milk
1 (4 1/2 ounce) jar sliced mushrooms, drained
1/2 teaspoon salt
1/8 teaspoon pepper
1 1/2 cups Minute Rice, uncooked
1 (4 ounce) jar pimientos, pieces

1
Cook and stir chicken in hot butter in large skillet until lightly browned.
2
Add gravy, peas, milk, mushrooms, salt and pepper.
3
Bring to boil.
4
Reduce heat; cover.
5
Simmer 2 minutes.
6
Return to full boil.
7
Stir in rice and pimiento; cover.
8
Remove from heat.
9
Let stand 5 minutes.
10
Fluff with fork.

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, cut into strips, 2 tablespoons butter or 2 tablespoons margarine, 1 (12 ounce) jar homestyle chicken gravy, 1 (10 ounce) package frozen green peas, and more.

Yes, Chicken A La King falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken A La King

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