How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chick Chick Salad(6 Servings) ?

You need 13 ingredients. The key ingredients include: 3 c. cooked chicken breasts, cut into bite-size pieces, 1 (15.5 oz.) can garbanzos (chickpeas), 1 (10 oz.) pkg. frozen green peas, 7 green onions, divided, and more.

Is Chick Chick Salad(6 Servings) suitable as salads?

Yes, Chick Chick Salad(6 Servings) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chick Chick Salad(6 Servings) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chick Chick Salad(6 Servings) Recipe

Name: Chick Chick Salad(6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked chicken breasts, cut into bite-size pieces; 1 (15.5 oz.) can garbanzos (chickpeas); 1 (10 oz.) pkg. frozen green peas; 7 green onions, divided; 2 large ripe avocados; 2 Tbsp. vegetable oil; 1/4 c. light mayonnaise; 1/4 c. plain yogurt; juice of 2 limes; 1 tsp. salt; 1 tsp. freshly ground black pepper; 1 tsp. ground cumin; 1 canned whole mild green chili

Fresh, crisp and full of flavor — this Chick Chick Salad(6 Servings) is a must-try. Made with chicken breasts, garbanzos, frozen green peas and green on…

This Chick Chick Salad(6 Servings) relies on simple, everyday ingredients such as green onions, divided, large ripe avocados, vegetable oil and light mayonnaise. It comes together quickly and makes 4 servings, at about 569 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chick Chick Salad(6 Servings)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions