How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicago Style Cashew Crunch?

You need 8 ingredients. The key ingredients include: 2 cups Corn Chex cereal, 1 cup cheese-flavored crackers (I use Pepperidge Farm Goldfish Flavor Blasted), 3 cups cheese-flavored corn puffs, 1 cup roasted salted cashew halves, and more.

Is Chicago Style Cashew Crunch suitable as general?

Yes, Chicago Style Cashew Crunch falls under the General category and is a great choice for this type of meal.

How do I store leftover Chicago Style Cashew Crunch?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicago Style Cashew Crunch Recipe

Name: Chicago Style Cashew Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Corn Chex cereal; 1 cup cheese-flavored crackers (I use Pepperidge Farm Goldfish Flavor Blasted); 3 cups cheese-flavored corn puffs; 1 cup roasted salted cashew halves; 1/2 cup firmly packed brown sugar; 1/2 cup light corn syrup; 6 tablespoons butter; 1/2 teaspoon baking soda

Chicago Style Cashew Crunch – a delicious recipe with cereal, crackers, cashew halves, brown sugar, light corn syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups Corn Chex cereal
1 cup cheese-flavored crackers (I use Pepperidge Farm Goldfish Flavor Blasted)
3 cups cheese-flavored corn puffs
1 cup roasted salted cashew halves
1/2 cup firmly packed brown sugar
1/2 cup light corn syrup
6 tablespoons butter
1/2 teaspoon baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
838 kcal
Category
General

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