Chicago Italian Beef — Meat & Poultry recipe

Chicago Italian Beef

Eats Now Editorial Team  · 123 kcal  · Meat & Poultry

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Try this homemade Chicago Italian Beef recipe the whole family will love. Made with Italian Dressing, Bay Leaf, Water and Garlic. Easy step-by-step inst…

This Chicago Italian Beef relies on simple, everyday ingredients such as dried italian dressing, bay leaf, water and bunch garlic salt to taste. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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