How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chia Seed Pudding?

You need 5 ingredients. The key ingredients include: 2 cups whole milk (preferably raw), 1/4 cup maple syrup, 1 teaspoon vanilla, 1 teaspoon ground cinnamon, and more.

Is Chia Seed Pudding suitable as baking & desserts?

Yes, Chia Seed Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chia Seed Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chia Seed Pudding Recipe

Name: Chia Seed Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole milk (preferably raw); 1/4 cup maple syrup; 1 teaspoon vanilla; 1 teaspoon ground cinnamon; 1/2 cup organic chia seeds

Chia Seed Pudding – a delicious recipe with milk, maple syrup, vanilla, ground cinnamon, chia seeds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups whole milk (preferably raw)
1/4 cup maple syrup
1 teaspoon vanilla
1 teaspoon ground cinnamon
1/2 cup organic chia seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
266 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chia Seed Pudding

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