Chex Candy Squares

1. 1

   Heat oven to 350F Spray 13x9-inch pan with cooking spray.

2. 2

   In medium bowl, break up cookie dough.

3. 3

   Stir or knead in cashews.

4. 4

   With floured fingers, press dough in bottom of pan to form crust.

5. 5

   Bake 18 to 23 minutes or until golden brown.

6. 6

   In medium saucepan, place chocolate chips, caramel topping and flour; cook and stir over low heat until smooth.

7. 7

   Remove from heat; stir in cereal and 1/2 cup of the baking bits.

8. 8

   Spread evenly over crust.

9. 9

   Sprinkle with remaining 1/2 cup baking bits; press in lightly.

10. 10

    Cool completely, about 1 hour.

11. 11

    For bars, cut into 6 rows by 6 rows.

* Per serving · 4 servings · Values may vary.

No additional tips available.