Chewy Strawberry Oatmeal Cookie Crumble

1. 1

   Preheat oven to 350 degrees F (175 degrees C )

2. 2

   In a medium bowl, whip the eggs with an electric mixer. Gradually add two cups of sugar and salt. Mix until light and thick.

3. 3

   Stir in melted butter and vanilla. Then fold in packets of instant oatmeal. Finally add remaining 1/2 cup of sugar.

4. 4

   Spread cookie batter to about 1/2 inch thickness on a well greased cookie sheet. Bake in preheated oven for 10 minutes or until top is browned and edges are crispy.

5. 5

   While the cookie is still warm, break apart the large cookie into pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.