Chewy Oatmeal Toffee Cookies Recipe

Name: Chewy Oatmeal Toffee Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 1/2 cup butter flavor shortening; 1/2 cup peanut butter; 2 cups brown sugar; 1 cup sugar; 3 eggs; 1 tablespoon vanilla; 1/4 cup corn syrup; 2 teaspoons baking soda; 2 teaspoons cinnamon; 18 ounces old fashioned oats, about 6 cups; 3 cups flour; 3 cups chocolate chips; 1 cup toffee pieces; 1 cup peanut butter chips; 1/2 cup coconut

Servings: persons

1 cup butter
1/2 cup butter flavor shortening
1/2 cup peanut butter
2 cups brown sugar
1 cup sugar
3 eggs
1 tablespoon vanilla
1/4 cup corn syrup
2 teaspoons baking soda
2 teaspoons cinnamon
18 ounces old fashioned oats, about 6 cups
3 cups flour
3 cups chocolate chips
1 cup toffee pieces
1 cup peanut butter chips
1/2 cup coconut

1
Preheat oven to 350 degrees. Line cookie sheets with parchment paper or leave ungreased.
2
In large mixer bowl cream butter, shortening, peanut butter and brown and white sugar until creamy.
3
Add eggs, vanilla and corn syrup. Mix well.
4
Whisk together the flour, baking soda and cinnamon.
5
Add to butter mixture, mixing well. Stir in oats, chocolate chips, toffee chips, peanut butter chips, and coconut.
6
Drop by 1/4 cup scoops onto your sheets.
7
Bake 15 minutes, until light brown around edges. Do not overbake.

3408

kcal

Calories

171

Fat

412

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 cup butter, 1/2 cup butter flavor shortening, 1/2 cup peanut butter, 2 cups brown sugar, and more.

Yes, Chewy Oatmeal Toffee Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chewy Oatmeal Toffee Cookies

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