Chewy Oat Bars

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   1. Heat oven to 325 F Line a 9 x 13-in baking pan

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   with parchment, leaving a 2-in . overhang on the two

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   long sides.

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   2. Place the butter, honey and sugar in a large pot and

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   cook over medium-low heat until melted, about 3

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   minutes, remove from heat.

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   3. Meanwhile, in a large bowl, combine the oats,

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   sunflower seeds, almonds, cranberries, flour and

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   salt. add the oat mixture to the butter mixture and

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    fold until just combined. Gently press the mixture

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    into the prepared pan and bake until light golden

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    brown. 30 to 35 minutes.

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    4. Transfer to a wire rack and let cool completely.

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    Using the overhangs, transfer the bar to a

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    cutting board and cut into 24 pieces.

No additional tips available.