How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chewy Granola Bites?

You need 12 ingredients. The key ingredients include: 2 1/4 c. all-purpose flour, 1 c. sugar, 1/2 c. margarine or butter (1 stick), softened, 1/4 c. orange juice, and more.

Is Chewy Granola Bites suitable as breakfast?

Yes, Chewy Granola Bites falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Chewy Granola Bites?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chewy Granola Bites Recipe

Name: Chewy Granola Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. all-purpose flour; 1 c. sugar; 1/2 c. margarine or butter (1 stick), softened; 1/4 c. orange juice; 2 1/2 tsp. baking powder; 1 1/2 tsp. ground cinnamon; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 large egg; 1 c. granola cereal; 1/2 c. dark seedless raisins; 1/2 c. quick-cooking oats (uncooked)

Start your day right with this Chewy Granola Bites recipe. Made with all-purpose, sugar, margarine and orange juice. Easy step-by-step instructions incl…

This Chewy Granola Bites relies on simple, everyday ingredients such as all-purpose flour, sugar, orange juice and baking powder. It comes together quickly and makes 4 servings, at about 1106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1106

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chewy Granola Bites

Tips for the best results

Variations & substitutions

My Personal Notes

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