Chewy Gluten Free Banana Biscuits

1. 1

   Combine together all the ingredients, except for the bananas, and mix well.

2. 2

   Then add in the ripe, well-mashed bananas and mix well.

3. 3

   Add a splash or two of water or milk if it doesn't combine well (too dry).

4. 4

   Drop onto a greased baking sheet and bake for 12 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.