Chewy Fruitcake Bars

1. 1

   Heat oven to 350u00b0.

2. 2

   Mix baking mix and sugar; cut in margarine thoroughly.

3. 3

   Press mixture with floured hand in an ungreased 15 x 10 x 1-inch jelly roll pan.

4. 4

   Bake 10 minutes.

5. 5

   Sprinkle coconut over baked layer.

6. 6

   Layer candied fruit over coconut.

7. 7

   Sprinkle nuts over fruit.

8. 8

   Drizzle milk over top.

9. 9

   Bake until light golden brown, 25 to 30 minutes.

10. 10

    Cool completely.

11. 11

    Cut into bars about 2 x 1-inch.

12. 12

    Yields about 70 bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.