How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chew Cakes?

You need 7 ingredients. The key ingredients include: 1 lb. box light brown sugar, 1/2 cup softened margarine, 3 eggs, 2 cups self-rising flour, and more.

Is Chew Cakes suitable as baking & desserts?

Yes, Chew Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chew Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chew Cakes Recipe

Name: Chew Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. box light brown sugar; 1/2 cup softened margarine; 3 eggs; 2 cups self-rising flour; 1 tsp. vanilla extract; 1 cup chopped pecans; confectioners sugar

Chew Cakes – a delicious recipe with light brown sugar, margarine, eggs, flour, vanilla extract, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. box light brown sugar
1/2 cup softened margarine
3 eggs
2 cups self-rising flour
1 tsp. vanilla extract
1 cup chopped pecans
confectioners sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
948 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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