How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chestnut Stuffing?

You need 9 ingredients. The key ingredients include: 3/4 c. butter or margarine, 8 c. bread cubes, toasted in oven, 5 c. chestnuts (canned or fresh), coarse chopped, 1/3 c. chopped parsley, and more.

Is Chestnut Stuffing suitable as soups & stews?

Yes, Chestnut Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chestnut Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chestnut Stuffing Recipe

Name: Chestnut Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3/4 c. butter or margarine; 8 c. bread cubes, toasted in oven; 5 c. chestnuts (canned or fresh), coarse chopped; 1/3 c. chopped parsley; 1 1/2 tsp. salt; 1 1/2 c. chicken broth, heated; 2 c. onions; 2 tsp. rubbed sage; 1/4 tsp. pepper

Chestnut Stuffing – a delicious recipe with butter, bread, chestnuts, parsley, salt, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 c. butter or margarine
8 c. bread cubes, toasted in oven
5 c. chestnuts (canned or fresh), coarse chopped
1/3 c. chopped parsley
1 1/2 tsp. salt
1 1/2 c. chicken broth, heated
2 c. onions
2 tsp. rubbed sage
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Chestnut Stuffing

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