How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chesapeake Baked Beans?

You need 8 ingredients. The key ingredients include: 2 (16 oz.) cans pork and beans, 1 1/2 c. dark brown sugar, 1 Tbsp. Old Bay seasoning, 1/2 c. minced onion, and more.

Is Chesapeake Baked Beans suitable as meat & poultry?

Yes, Chesapeake Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chesapeake Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chesapeake Baked Beans Recipe

Name: Chesapeake Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 (16 oz.) cans pork and beans; 1 1/2 c. dark brown sugar; 1 Tbsp. Old Bay seasoning; 1/2 c. minced onion; 2 Tbsp. prepared mustard; 3 Tbsp. ketchup; 1/2 c. cider vinegar; 3 strips lean bacon

Chesapeake Baked Beans – a delicious recipe with pork, brown sugar, Bay seasoning, onion, mustard, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (16 oz.) cans pork and beans
1 1/2 c. dark brown sugar
1 Tbsp. Old Bay seasoning
1/2 c. minced onion
2 Tbsp. prepared mustard
3 Tbsp. ketchup
1/2 c. cider vinegar
3 strips lean bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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