How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheryls Kicked Up Queso?

You need 10 ingredients. The key ingredients include: 4 ounces, weight Cream Cheese (1/2 Block), 1 whole Mexican Chorizo Sausage Link, Cooked And Drained, 4 ounces, weight Sliced Olives (small Can), 10 ounces, weight Rotel (1 Can), and more.

Is Cheryls Kicked Up Queso suitable as meat & poultry?

Yes, Cheryls Kicked Up Queso falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheryls Kicked Up Queso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheryls Kicked Up Queso Recipe

Name: Cheryls Kicked Up Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces, weight Cream Cheese (1/2 Block); 1 whole Mexican Chorizo Sausage Link, Cooked And Drained; 4 ounces, weight Sliced Olives (small Can); 10 ounces, weight Rotel (1 Can); 4 ounces, weight Green Chilis Chopped (small Can); 16 ounces, weight Velveeta (Medium-Sized Loaf); 1/4 whole White Or Yellow Onion, Diced; 1 cup Grated Cheddar; Cholula Hot Sauce, To Taste; 1 bag Fritos Scoops

Try this homemade Cheryls Kicked Up Queso recipe the whole family will love. Made with weight Cream Cheese, Sausage, Olives and weight Velveeta. Easy st…

This Cheryls Kicked Up Queso relies on simple, everyday ingredients such as ounces, weight rotel (1 can), grated cheddar, cholula hot sauce, to taste and bag fritos scoops. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheryls Kicked Up Queso

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions