Cheryl Skymer'S Lasagne Recipe

Name: Cheryl Skymer'S Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 lb. sausage (hot or sweet); 4 eggs; 1 lb. Mozzarella cheese; 1 lb. large curd cottage cheese; 1 box lasagne noodles; 16 oz. tomato sauce (1 lb.); 1 lb. can crushed tomatoes; sprinkle of oregano; sprinkle of salt and pepper

Servings: persons

2 lb. ground beef
2 lb. sausage (hot or sweet)
4 eggs
1 lb. Mozzarella cheese
1 lb. large curd cottage cheese
1 box lasagne noodles
16 oz. tomato sauce (1 lb.)
1 lb. can crushed tomatoes
sprinkle of oregano
sprinkle of salt and pepper

1
Brown hamburger.
2
Take skin off sausage; mince up and cook. Saute 4 garlic cloves in olive oil until almost done.
3
Add tomato sauce along with crushed tomatoes and a sprinkle of oregano.
4
Add in hamburger and sausage.
5
Drain off fat.
6
(Simmer for flavor.) Grate Mozzarella cheese in bowl.
7
Add large curd cottage cheese, 4 eggs, oregano, salt and pepper; mix together.

1626

kcal

Calories

113

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 2 lb. sausage (hot or sweet), 4 eggs, 1 lb. Mozzarella cheese, and more.

Yes, Cheryl Skymer'S Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheryl Skymer'S Lasagne

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