How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheryl'S Lemon Chiffon Pie?

You need 4 ingredients. The key ingredients include: 1 graham cracker crust, 1 small pkg. lemon flavor gelatin, 1 small pkg. lemon instant pudding mix, 1 (8 oz.) Cool Whip.

Is Cheryl'S Lemon Chiffon Pie suitable as baking & desserts?

Yes, Cheryl'S Lemon Chiffon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheryl'S Lemon Chiffon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheryl'S Lemon Chiffon Pie Recipe

Name: Cheryl'S Lemon Chiffon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 graham cracker crust; 1 small pkg. lemon flavor gelatin; 1 small pkg. lemon instant pudding mix; 1 (8 oz.) Cool Whip

Cheryl'S Lemon Chiffon Pie – a delicious recipe with graham cracker crust, lemon flavor gelatin, lemon instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 graham cracker crust
1 small pkg. lemon flavor gelatin
1 small pkg. lemon instant pudding mix
1 (8 oz.) Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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