How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cherry Trifle?

You need 10 ingredients. The key ingredients include: 2-1/4 cups cold whole milk, divided, 1 package (3.4 ounces) instant vanilla pudding mix, 1 envelope whipped topping mix (Dream Whip), 1/2 teaspoon vanilla extract, and more.

Is Cherry Trifle suitable as baking & desserts?

Yes, Cherry Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cherry Trifle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cherry Trifle Recipe

Name: Cherry Trifle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 cups cold whole milk, divided; 1 package (3.4 ounces) instant vanilla pudding mix; 1 envelope whipped topping mix (Dream Whip); 1/2 teaspoon vanilla extract; 1 prepared angel food cake (8 to 10 ounces); 2 tablespoon maraschino cherry juice; 1 can (21 ounces) cherry pie filling; 3/4 cup chocolate syrup; 1/2 cup sweetened shredded coconut, toasted; 1/4 cup sliced almonds, toasted

Bake this irresistible Cherry Trifle at home. Made with milk, vanilla, cake and maraschino cherry juice. Easy step-by-step instructions included.

This Cherry Trifle relies on simple, everyday ingredients such as cold whole milk, divided, vanilla extract, maraschino cherry juice and chocolate syrup. It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cherry Trifle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cherry Trifle

Tips for the best results

Variations & substitutions

My Personal Notes

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