Cherry-Topped Brownie Dessert Squares

1. 1

   Heat oven to 350F Grease bottom only of 13x9 inch pan with shortening.

2. 2

   In large bowl, stir brownie ingredients until well blended with spoon.

3. 3

   Spread in pan.

4. 4

   Bake 24 to 26 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.

5. 5

   Cool completely, about 30 minutes.

6. 6

   In large bowl, beat filling ingredients until smooth.

7. 7

   Spread over cooled brownies.

8. 8

   Cover; refrigerate at least 2 hours or until set.

9. 9

   To serve, spoon pie filling over top.

10. 10

    Cut into squares.

No nutritional information available.

No additional tips available.