Cherry Tomatoes With Garlic Recipe

1. 1

   Place 6 large garlic heads on a baking pan covered with oil.

2. 2

   Cover pan with foil and bake at 325 degrees for 1 1/4 hrs.

3. 3

   Then mash and add in 6 oz of cream cheese, lemon and shredded fresh basil.

4. 4

   Scoop out cherry tomatoes, turn upside down and allow them to drain well.

5. 5

   Fill tomatoes with hot mix and serve.

6. 6

   NOTE: Before filling tomatoes heat paste in microwave so which you have the warm filling in cool tomatoes for a perfect combination.

* Per serving · 4 servings · Values may vary.

No additional tips available.